Apple,Ginger & cinnamon cake.

This is one of Donnas recipes , it lovely especially if you like ginger!

125 grms of butter
cinnamon
1/3 cup of sugar
1 egg
1 tablespoon of lemon rind
3/4 cup of golden syrup
1 3/4 cup of self raising flour
3/4 cup of milk
1 grated apple/ pear ...whatever is handy
1 pkt glazed ginger pieces.

TOPPING.
teaspoon of ground ginger
" " of cinnamon
toasted coconut
cream cheese or butter icing.

Cream the butter, sugar, add egg when white and fluffy then add :
Syrup and milk.
Stir in half the dry ingredients, then the rest adding apple and the ginger [ dice it first]
Cook at about 180/150 .
IF YOUR BLESSED WITH A THERMOMIX............you can just about 'chuck' the lot in!! hee,hee